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Climate-Smart Agriculture: Building A Resilient Cocoa Industry In Ghana
Adu-Gyamfi, Akua (2024-04-12)
The Study is a three-paper article dissertation. The purpose of the first paper is to examine smallholder farmer's perception of climate change in cocoa production in Ghana. The study employs shifts in environmental ...
The Role of Women in Post-Harvest Handling of Peanuts: The Case of Reducing Aflatoxin Along the Supply Chain in Ghana
Adu-Gyamfi, Akua (2013-08-20)
Peanuts are an important food and cash crop for rural farmers in Ghana. However, contamination of peanuts by aflatoxins, which have been linked to food poisoning and health related problems such as liver cancer and ...