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Influence of Dietary Starches Differing in Glycemic Index on Pro-oxidant and Anti-Oxidant Gene Expression and Insulin Sensitivity in a Mouse Model
Colbert, Kathryn (2007-08-15)
The prevalence of obesity and diabetes has reached pandemic proportions worldwide. In the U.S., increased intakes of refined carbohydrates have been reported to parallel this trend. In general, refined carbohydrates (e.g. ...