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Browsing by Author "Hampton, Jamie"

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Closing the Yield Gap in Soybean (Glycine max) with Combined Improved Management Practices 

Hampton, Jamie (2023-08-04)
Food demand is expected to increase by 35% to 56 % by 2050. According to projections by the United Nations Food and Agricultural Organization, global food and feed production needs to increase by 70% by that time to meet ...